Mmmmmnnnnn ... GOURMET!

There have been some new additions that I have not had a chance to introduce ... so, allow me:

Chocolate Mint ~ Dark chocolate, mint cake, dipped in milk chocolate, topped with Andes mints

Gourmet Nerds ~  Vanilla cake with sprinkles, dipped in vanilla and topped wth (you guessed it) NERDS!

Peanut Butter Cup - Dark chocolate cake, peanut butter butter cream frosting, dipped in milk chocolate, topped with peanut butter cups. BEST CAKE POP to date!

Pumpkin Spice ~ spice cake with mixed with pumpkin, cream cheese frosting, dipped in vanilla and topped with walnuts

Rocky Road ~ chocolate cake with chocolate frosting, dipped in milk chocolate and topped with mini marshmallows and nuts :)

Vendor Blender

Thanks to a fellow home-based-business friend (who is willing to share a corner of her table, so I can post a few flyers and pictures), I will be making a "guest" appearance at the local

Vendor Blender craft show!

Hopefully I can get some "Holiday Orders" scheduled from the craft show ~ looking forward to a busy, cake-popping holiday season!  I'd better start working on my OWN holiday baking now!



BUSY BUSY BUSY!

Halloween was AWESOME ~ having orders for 33 dozen cake pops (in one week) was CRAZY, but it was so much fun ~ and even better was hearing about all the great Halloween parties that my cake pops made it to!

Here are a few pictures to get you up to date:

~ The Skeleton ~

~ The Pumpkin ~

~ The Mummy ~

These little cake pops turned out SO cute that I even had an order ship to California! 

* blushing and proud *

Now, onto the next holiday ~ Thanksgiving ~ I've already got my Turkey Cake Pops ready!  (and no, I did NOT mean turkey flavored cake pops, EW!  Could you imagine?!?  Turkey gravy and mashed potatoes come to mind ... yummy, but GAG in a cake pop!)

So, stay tuned and watch out for that GOBBLER!