Wednesday, February 8, 2012

Pineapple Upside Down Pops


I cannot take credit for these DELICIOUS pops ~ a friend of mine had suggested them, and I thought the idea was fabulous! The recipe was simple (and only required a little tweaking) and they came together so quickly!

I LOVE the gold glitter dust on the top of the pop ~ really makes that "pineapple" ring glisten,
just like a real carmelized pineapple ring in the name-sake cake.






These yellow beauties are made from a yellow cake, made with TOP SECRET pineapple ingredients, and have JUST the right amount of tiny pineapple bites inside. They are so moist and melt-in-your-mouth at the same time!

So, go ahead ~ share it, tweet it, pin it, e-mail it ~ whatever your social media preference may be ... get the word out ~ PINEAPPLE UPSIDE DOWN CAKE POPS are in and they are ahhh-mazing!
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